Veganismo y Políticas de Género

 

Translation by Mariángel Villalobos. You can follow her on Twitter @mvillabe. The original English version of this essay can be found by clicking here.

Por Corey Lee Wrenn

Un lector, Alexander Lawrie me envió esta historia y pensé que sería un ejemplo excelente de la supremacía masculina y la vigilancia de género como una barrera en contra del avance de los intereses de las mujeres y otros animales. Un periódico Escocés reportó que los empleados de un restaurante se burlaron de una mujer la cual solicitó que un artículo del menú se hiciera vegano. Su recibo leía: “Vegan Vegan Vegan Pussy”. El restaurante añadió sal a la herida cuando se burlaron de la mujer en su página de Facebook.

¡Pero no termina ahí! El periódico que cubría la historia encontró la página de Facebook de la mujer e imprimió su foto de perfil junto con su nombre completo y lugar de empleo. El acoso adicional que siguió fue lo suficientemente severo para que el periódico moderara los comentarios y eliminara su foto.

Todo el incidente apesta a misoginia. Si la víctima hubiese sido hombre, esperaría que la reacción hubiese sido similar, aunque probablemente con la adición de la homofobia. Bajo el patriarcado, el dominio sobre otros y del consumo de la carne es altamente masculinizado. El veganismo ha sido feminizado no solo porque es más común que los veganos sean mujeres, sino también porque el veganismo representa los intereses de quienes son subyugados a la opresión masculina. El veganismo lucha contra el patriarcado.

No deberíamos de estar sorprendidos de que una compañía que saca provecho de la explotación de los Animales No Humanos use un insulto especista y sexista para desestimar a la mujer, ni deberíamos estar sorprendidos de que los medios de comunicación (que por lo general existen para proteger y reproducir los intereses de la élite) solo hagan las cosas peores. ¿Pero por qué la mesera actuó de esta manera?

En “Female Chauvinist Pigs: Women in the Rise of Raunch Culture” (Disculpen el título especista), Ariel Levy explica que la popularidad del “post-feminismo” en realidad representa una co-optación de una ideología céntrica en la mujer anti-opresión patriarcal. Las mujeres son puestas a competir entre ellas al rivalizar por la aprobación del hombre. En un mundo donde la masculinidad es igualada con prestigio y poder, es común que las mujeres abandonen su feminidad y recurran a la masculinidad. Denis Kandiyoti (1998) le llama a esto negociación patriarcal. Para hacer frente a un mundo que es hostil hacia todo lo femenino, la mesera estaba cuidando sus intereses al apoyar los valores masculinos y al condenar la cena vegana.

Por supuesto, esto significa que los hombres mismos están bajo una enorme presión de conformarse a estos valores masculinos. Este comercial para el “Carnivore Club” (Club Carnívoro) busca reafirmar el control masculino, la inteligencia masculina, y la superioridad masculina de cara a los valores femeninos invasores.

 

Este comercial juega con muchos estereotipos del veganismo: Es para mujeres; es castrante, sin sabor, y fastidiosamente saludable. El unirse al Club Carnívoro promete a los hombres proteger su dominio, su control sobre la naturaleza y hasta su virilidad (aunque consumir productos de Animales no Humanos es vinculado a una letanía de enfermedades que amenazan a la vida, incluyendo problemas cardiovasculares y diabetes, que son unas de las causas principales de la disfunción eréctil).

Carnivore Club Advert

Formular este producto como un “club” es intencional. Los anunciantes esperan usar la masculinidad como un espacio exclusivo para miembros, que están al día. Como los CEOs de Fortune 500, los cuerpos legislativos, los ejecutivos de los medios de comunicación, y otros espacios exclusivos de chicos y su privilegio masculino, el “Carnivore Club” invita a los hombres a que se unan al rango de la élite masculina en su dominio sobre los vulnerables. Verdaderamente, uno no puede siquiera tener acceso a su sitio web sin iniciar sesión como un miembro. Nota también el cuento de la “esposa boba y despistada” tan común utilizado en comerciales, programas y filmes. Las mujeres son demasiado incompetentes para darse cuenta de lo que hacen sus compañeros masculinos de mentalidad superior.

Esto es una masculinidad tóxica. No solo los hombres son motivados a dar rienda suelta a comportamientos nutricionales que les causa enfermedad y muerte, pero las mujeres son también motivadas a que rechacen el veganismo al planear su supervivencia en un patriarcado anti-feminista. Y no nos olvidemos, los más grandes perdedores son los Animales No Humanos cuya opresión es vista como natural y sus defensores son burlados, acosados y silenciados.

 

Corey Lee WrennMs. Wrenn is the founder of Vegan Feminist Network and also operates The Academic Abolitionist Vegan. She is a Lecturer of Sociology with Monmouth University, a part-time Instructor of Sociology and Ph.D. candidate with Colorado State University, council member with the Animals & Society Section of the American Sociological Association, and an advisory board member with the International Network for Social Studies on Vegetarianism and Veganism with the University of Vienna. In 2015, she was awarded Exemplary Diversity Scholar by the University of Michigan’s National Center for Institutional Diversity. She is the author of A Rational Approach to Animal Rights: Extensions in Abolitionist Theory (2015, Palgrave Macmillan).

 

Veganism and the Politics of Gender

A reader Alexander Lawrie sent me this story and I thought it made an excellent example of male supremacy and gender policing as a barrier to advancing the interests of women and other animals.  A Scottish newspaper reported that a woman who had ordered a menu item made vegan at a restaurant was mocked by staff.  Her receipt read:  “Vegan Vegan Vegan Pussy.”  The restaurant added insult to injury when they also mocked the woman on their Facebook page

But it doesn’t end there!  The newspaper covering the story actually found the woman’s Facebook page and printed her profile picture along with her full name and place of work.  The additional harassment that followed was severe enough for the paper to moderate comments and remove her photo.

The incident is saturated with misogyny.  Had the victim been male, I expect the reaction would have been similar, though probably with the addition of homophobia.  Under a patriarchy, the domination of others and the consumption of meat is highly masculinized.  Veganism has been feminized not only because vegans are more likely to be women, but also because veganism represents the interests of those who are subjugated to male oppression.  Veganism fights the patriarchy.

We shouldn’t be surprised that a company that profits from Nonhuman Animal exploitation used a speciesist and sexist insult to belittle the woman, nor should we be surprised that the media (which generally exists to protect and reproduce elite interests) only made things worse.  But why was the waitress in on it, too?

In Female Chauvinist Pigs:  Women in the Rise of Raunch Culture (Pardon the speciesist title), Ariel Levy explains that the popularity of “post-feminism” really represents a patriarchal co-optation of woman-centric anti-oppression ideology.  Women are put in competition with one another as they vie for men’s favor.  In a world where maleness is equated with prestige and power, it is often in women’s interests to abandon feminine ties and appeal to masculinity instead.  Deniz Kandiyoti (1988) calls this patriarchal bargaining.  To cope in a world that is hostile to all things feminine, the waitress was looking out for her interests by supporting male values and trashing on the vegan diner.

Of course, this means that men themselves are under enormous pressure to conform to these masculine values.  This commercial for the “Carnivore Club” seeks to reassert male control, male intelligence, and male superiority in the face of encroaching feminine values.

 

This commercial plays on many stereotypes of veganism:  It is for women; it is emasculating, flavorless, and fastidiously healthy.  For men, joining the Carnivore Club promises to protect their dominance, their control over nature, and even their virility (though consuming Nonhuman Animal products is linked to a litany of life-threatening diseases including cardiovascular problems and diabetes, which are leading causes of erectile dysfunction).

Carnivore Club Advert

Framing this product as a “club” is intentional.  The advertisers are hoping to draw on masculinity as a members-only, exclusive space for men who are “in the know.”  Like Fortune 500 CEOs, legislative bodies, media executives, and other boys-only spaces of male privilege, the Carnivore Club invites men to join the ranks of the masculine elite in their rule over the vulnerable.  Indeed, one cannot even access their website without a “member login.”  Notice also the familiar “silly clueless wife” trope so often utilized in commercials, programs, and film.  Women are just too incompetent to realize what their mentally superior male partners are up to.

This is toxic masculinity.  Not only are men encouraged to indulge in dietary behaviors that will cause them illness and death, but women are also encouraged to reject veganism as they strategize for survival in an anti-feminist patriarchy.  And, lest we forget, the biggest losers are the Nonhuman Animals whose oppression is naturalized and whose advocates are mocked, harassed, and silenced.


Corey Lee WrennDr. Wrenn is Lecturer of Sociology. She received her Ph.D. in Sociology with Colorado State University in 2016. She received her M.S. in Sociology in 2008 and her B.A. in Political Science in 2005, both from Virginia Tech. She was awarded Exemplary Diversity Scholar, 2016 by the University of Michigan’s National Center for Institutional Diversity. She served as council member with the American Sociological Association’s Animals & Society section (2013-2016) and was elected Chair in 2018. She serves as Book Review Editor to Society & Animals and has contributed to the Human-Animal Studies Images and Cinema blogs for the Animals and Society Institute. She has been published in several peer-reviewed academic journals including the Journal of Gender Studies, Feminist Media Studies, Disability & Society, Food, Culture & Society, and Society & Animals. In July 2013, she founded the Vegan Feminist Network, an academic-activist project engaging intersectional social justice praxis. She is the author of A Rational Approach to Animal Rights: Extensions in Abolitionist Theory (Palgrave MacMillan 2016).

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