Research Finds Gender Bias in Self-Reported Meat Consumption

Woman Eating Meat

New research confirms that women downplay their flesh consumption. Gender roles strongly influence our attitudes and behaviors…and this includes what we eat and how we eat it.

Caring about Nonhuman Animals is “for girls.” Women are socialized to be empathetic to other animals, while men are socialized to have instrumental, non-caring relationships with other animals.

For women and men, gender is something that is performed. Eating animals or not eating them is part of that performance. Not only do women eat less flesh than men, they also underreport their actual consumption. This is because femininity requires that women consume less flesh, and women feel pressured to conform to that feminine ideal.

The gender binary aggravates this, pushing women to care about animals (and not eat them) and pushing men to not care about animals (and eat a lot of them). This binary stretches and distorts the behavior of men and women. Performing gender according to this exaggerated binary helps to reinforce the perceived natural differences between women and men. This not only erases the existence of nonconforming persons, but it also supports patriarchal dominance.

What does this mean for activists? First, women are clearly the “low hanging fruit” in terms of outreach, as they are more receptive to anti-speciesist campaigning because of their gendered socialization. It also means that men will be a tougher audience as they must overcome both human and male supremacist ideologies on their path to veganism. According to the research, simply making mention of a PETA video was enough to induce the guilt and denial response from women, but men had no such reaction.

 

Thank you to Carol J. Adams for bringing attention to this story.


Corey Lee WrennDr. Wrenn is Lecturer of Sociology. She received her Ph.D. in Sociology with Colorado State University in 2016. She received her M.S. in Sociology in 2008 and her B.A. in Political Science in 2005, both from Virginia Tech. She was awarded Exemplary Diversity Scholar, 2016 by the University of Michigan’s National Center for Institutional Diversity. She served as council member with the American Sociological Association’s Animals & Society section (2013-2016) and was elected Chair in 2018. She serves as Book Review Editor to Society & Animals and has contributed to the Human-Animal Studies Images and Cinema blogs for the Animals and Society Institute. She has been published in several peer-reviewed academic journals including the Journal of Gender Studies, Feminist Media Studies, Disability & Society, Food, Culture & Society, and Society & Animals. In July 2013, she founded the Vegan Feminist Network, an academic-activist project engaging intersectional social justice praxis. She is the author of A Rational Approach to Animal Rights: Extensions in Abolitionist Theory (Palgrave MacMillan 2016).

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“The AK47 I Have Sitting Conveniently Beside My Coffee Machine”: Benevolent Sexism and Veganism

Content Warning: Contains sexist and ableist language in addition to threats of violence.

Photo of owner from White Moose Cafe Facebook page. Caption reads, "If you do happen to see Paul in the café, it is strongly advised that you do not approach him with any complaints. This is in the interest of your own safety, as well as the safety of others around you."

Photo of owner from White Moose Cafe Facebook page, Paul Stenson. Caption reads, “If you do happen to see Paul in the café, it is strongly advised that you do not approach him with any complaints. This is in the interest of your own safety, as well as the safety of others around you.”

What happens when a seemingly “vegan-friendly” restaurant gets a reaction it doesn’t want?

Apparently vegans can’t take a joke. Or at least that’s what the owner of Dublin-based restaurant Paul Stenson envisions as he grapples with a torrent of customer backlash.

The cafe reportedly published some snarky comments about vegans, only to experience a retaliation in bad reviews. From there, things escalated quickly.

An anti-cafe page emerged, then and anti-anti page emerged. Online networks were activated, and vegans came in droves to drive down the review rating of the restaurant. Stenson then began monitoring reviews and posting increasingly hostile public announcements on the Facebook page.

The show that has ensued makes for an amazing example of what can happen when male privilege is challenged by feminine forces.

First, presumably male customers are invited to bond (and become aroused) over the domination of feminized bodies:

Facebook post from WMC: "A warm welcome to everyone joining us from the Chef Memes page. You are guaranteed a good time here on our page. There are lots of psychotic vegans to make fun of, and lots of mouth-watering meat dish pics to become aroused by. I wish you a very pleasant stay at The White Moose Café."

Another response (likely due to his suspicion that many of the fake reviewers were American) was to fabricate “joking” threats to assault vegans with a high powered rifle. For Americans, mass shootings are a reality, and the owner intentionally draws on this trauma to demean and intimidate.

Facebook post by WMC in response to a visitor who was sharing advice on how to report the owner's threats to the police "For any vegans worried about the mass shooting I am going to commit with the AK47 I have sitting conveniently beside my coffee machine, please see this advice from Ciara Norton. When you call the station and the Garda laughs at you, please remember that it's not because you are a vegan, it's because you are a fucking sap with the intelligence of a hot dog."

WMC Facebook post: **SPECIAL OFFER ON FULL IRISH BREAKFAST - ONE DAY ONLY** Seeing as we have had so many vegans trying to 'turn' us over the past day or two, it's now our turn to try to 'turn' them! For one day only, our delicious, meat-rich, Full Irish breakfast is ONLY €5 (usually €11.95). We guarantee that any vegans who try this will never look back! P.S. Don't forget your bullet-proof vests!

Not surprisingly, ableism is at the root of most interactions, as is misogyny:

WMC Facebook post: "**FOR THE ATTENTION OF THE VEGANS PROTESTING OUTSIDE THE CAFE** Please be advised that our café operates during day time hours only. Our opening hours are clearly visible on both our Facebook page and our website. You might want to familiarise yourself with these before you turn up at the café door looking like complete and utter twats."

Apparently, White Moose Cafe also has some serious issues with ethnocentrism and racism, having caught fire in the past for unapologetically hiring “Irish Only.” The restaurant is also openly hostile to poor and/or homeless persons, discouraging unworthy clientele from visiting its establishment. Owner Stenson writes:

Look we’re not a charity, if you want charity then go to a homeless shelter or sleep with a dog at the DSPCA [Dublin’s SPCA], you have to be firm with this otherwise people will walk all over you.

It is not uncommon for men and patriarchal spaces to react in this way. This is because male power is protected and replicated by 1. Dominating feminized bodies; 2. Denigrating all that is feminine; and 3. Using force and violence.

But, wait, what happened? Wasn’t this restaurant supposed to be vegan-friendly?

Feminists are often critical of benevolent sexism, that seemingly positive “special treatment” given to women that is generally rooted in discrimination and wields the potential for violence. “Cat-calling,” for instance, is supposedly just well-meaning guys “complimenting” women they don’t know on the street. In reality, it’s a show of male power over the public space and a not-so-subtle reminder to women that their existence in that space is conditional and vulnerable. If the men cat-calling do not get the response they want, women know all too well that things can become extremely threatening very quickly as men seek to establish dominance and exert male entitlement.

I see a similar pattern in the vegan/nonvegan interactions. In the case of White Moose Cafe, apparently some vegan options are offered on the menu, but if vegans step out of their place in the hierarchy (pushing back against anti-vegan “jokes”), patriarchal dominance will be enacted. White Moose Cafe does this by 1. Dominating feminized bodies (reminding the audience that the real heart of the business is hurting Nonhuman Animals; offering specials for Nonhuman Animal corpses); 2. Denigrating all that is feminine (using speciesist, misogynist, and ableist insults); and 3: Using force and violence (posting aggressive announcements and threatening a mass shooting).

Beware of benevolent sexism. When the male entitlement to feminized bodies is challenged, violence is often the next recourse to maintain dominance and power.

 

Note: While Irish gun control is quite strong and the possibility of Stenson committing a mass shooting is rather small, it is also important to consider the considerable white privilege he is able to engage by repeatedly making public threats without fear of police intervention.


Corey Lee WrennDr. Wrenn is Lecturer of Sociology. She received her Ph.D. in Sociology with Colorado State University in 2016. She received her M.S. in Sociology in 2008 and her B.A. in Political Science in 2005, both from Virginia Tech. She was awarded Exemplary Diversity Scholar, 2016 by the University of Michigan’s National Center for Institutional Diversity. She served as council member with the American Sociological Association’s Animals & Society section (2013-2016) and was elected Chair in 2018. She serves as Book Review Editor to Society & Animals and has contributed to the Human-Animal Studies Images and Cinema blogs for the Animals and Society Institute. She has been published in several peer-reviewed academic journals including the Journal of Gender Studies, Feminist Media Studies, Disability & Society, Food, Culture & Society, and Society & Animals. In July 2013, she founded the Vegan Feminist Network, an academic-activist project engaging intersectional social justice praxis. She is the author of A Rational Approach to Animal Rights: Extensions in Abolitionist Theory (Palgrave MacMillan 2016).

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Men Gnawing on Steaks

Man in a suit sits in front of a plate with a raw steak, knife and fork poised in his fists on the table

Following my essay on Women Laughing Alone with Salads, a colleague became curious and googled what we might consider to be the reverse: men eating steaks. What he found, and what I was able to verify in my own Google image search, was the repeated theme of men gnashing their teeth at a big slab of flesh, often with a fork and knife firmly planted on either side of its plate.

In a somewhat primordial manner, these images seem to read, “I AM MAN; MAN NEED MEAT.” The firm, just-slammed look of his fists and the strong grip they have on the utensils are rather common gender codes that present men as in control and in command over their surroundings.

Man gnawing on raw steak

Interestingly, the steaks are almost always shown uncooked. The intention is likely to portray men’s flesh-consumption (a very unnatural behavior) as natural. This is underscored by the frequency of stock photographs that show men consuming the steak directly without the help of utensils, gnawing on the flesh as though they were a carnivorous nonhuman species.

Another interesting point: when I searched for images of women eating steaks, time and time again, they are grappling with raw flesh positioned above the head as though overwhelmed (people don’t eat upside down). It also seems to suggest subservience, a subservience that is frequently sexualized through pose and nudity. When she is using utensils, she is more likely to be handling them weakly or in an unsure manner.

Woman Eating Steak

Overall, images of women eating steaks are few, as the notion is contrary to gender norms. When pictured at all, it is clear that the gender hierarchy must be preserved by demonstrating that flesh consumption (an act of domination and power) is less natural and more awkward for women.

Women Cutting Steak

Meat acts as a symbol of masculinity. Therefore, men interact with meat to demonstrate their prowess, while women interact with meat to demonstrate their subservience.


Corey Lee Wrenn

Dr. Wrenn is Lecturer of Sociology with the School of Social Policy, Sociology and Social Research (SSPSSR) and Co-Director of the Centre for the Study of Social and Political Movements at the University of Kent. She received her Ph.D. in Sociology with Colorado State University in 2016. She was awarded Exemplary Diversity Scholar, 2016 by the University of Michigan’s National Center for Institutional Diversity. She served as council member with the American Sociological Association’s Animals & Society section (2013-2016), was elected Chair in 2018, and co-founded the International Association of Vegan Sociologists in 2020. She serves as Book Review Editor for Society & Animals and Editor for The Sociological Quarterly, is a member of The Vegan Society’s Research Advisory Committee, and hosts Sociology & Animals Podcast. Dr. Wrenn has been published in several peer-reviewed academic journals including the Journal of Gender StudiesEnvironmental Values, Feminist Media StudiesDisability & SocietyFood, Culture & Society, and Society & Animals. In July 2013, she founded the Vegan Feminist Network, an academic-activist project engaging intersectional social justice praxis. She is the author of A Rational Approach to Animal Rights: Extensions in Abolitionist Theory (Palgrave MacMillan 2016), Piecemeal Protest: Animal Rights in the Age of Nonprofits (University of Michigan Press 2019), and Animals in Irish Society (SUNY Press 2021).

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Women Laughing Alone With Salad

Woman eating outdoors

You’ve seen them a hundred times before. You know, the bright eyed salad crunching woman. Head thrown back with hysterical jubilee, she is overtaken by the gloriousness of the vegetable medley gracing her lunch bowl. The promotional flyer for your local natural foods co-op features them. The websites for major grocery chains use them. Educational pamphlets in your doctor’s office use them. Tons of vegan organizations use them. Heck, I bet if I checked into it, I probably used one to illustrate a blog post at least once.

Stock photographs of women… sitting alone… with a salad that is so damn hilarious, they can’t help but explode with laughter and delight.

Recently, the absurdity of these images has caught the attention of the internet, resulting in a number of memes, a tumblr page, and even a play.

Salad isn’t really funny. Rarely is it ecstasy-inducing. Usually it’s just a messy experience of trying to shove awkward lettuce leaves into your mouth. Often you’re dissatisfied and annoyed that you used too much dressing, or not enough. In reality, you’re checking your teeth for stuck pieces of lettuce instead of smiling from ear to ear between bites. Eating salad is, in general, a mundane affair.

Collection of stock photos showing women laughing while they eat a salad

But eating salad is lady’s work, and, as such, it must be performed accordingly to tell a particular narrative when being observed and documented.

Vegan feminist theory tells us that food–what we eat and how we eat it–is firmly rooted in gender norms. The consumption of vegetables (with salad being the ubiquitous cliché) is a highly feminized behavior. Gender codes also manifest in the regular hyper-emotionality of women in advertising. That is, women are often portrayed as having inappropriately extreme emotional responses. Representation of this kind adds to the cultural understanding of womanhood as infantile, irrational, and immature. In this case, even a little bit insane. These images reinforce women’s subordinate status. Pairing hyper-emotive women with hyper-feminized food items makes for a perfect storm in sexist imagery.

Man about to eat a forkfull of salad, smiles softly to camera

I have, of course, been presented with the inevitable, “Men, too!” argument. True, men are often shown to be just a little too excited about their salads. But let’s be honest: they are much less frequently depicted laughing, with their head thrown back, in their underwear, or pregnant. The gendered frivolity of salad consumption is very much so a feminine affair.

Woman laying on bed in white underwear eating a salad

When men are pictured in the improbable scenario of eating a salad prostrate on a bed in a white thong, then, okay, let’s talk.

 


Corey Lee WrennDr. Wrenn is Lecturer of Sociology. She received her Ph.D. in Sociology with Colorado State University in 2016. She received her M.S. in Sociology in 2008 and her B.A. in Political Science in 2005, both from Virginia Tech. She was awarded Exemplary Diversity Scholar, 2016 by the University of Michigan’s National Center for Institutional Diversity. She served as council member with the American Sociological Association’s Animals & Society section (2013-2016) and was elected Chair in 2018. She serves as Book Review Editor to Society & Animals and has contributed to the Human-Animal Studies Images and Cinema blogs for the Animals and Society Institute. She has been published in several peer-reviewed academic journals including the Journal of Gender Studies, Feminist Media Studies, Disability & Society, Food, Culture & Society, and Society & Animals. In July 2013, she founded the Vegan Feminist Network, an academic-activist project engaging intersectional social justice praxis. She is the author of A Rational Approach to Animal Rights: Extensions in Abolitionist Theory (Palgrave MacMillan 2016).

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Dear New Vegan

TRIGGER WARNING: Discusses sexism and sexual violence.

Two young thin white PETA volunteers pose naked on a street corner with their bodies marked like meat cuts holding a PETA sign that asks viewers to go vegan

Dear New Vegan,

Brace yourself, because it’s going to be a bumpy ride. Becoming vegan is, at first, a very frustrating and traumatizing experience. You will have to learn what to eat, what to buy, how to deal with friends and family, and how to manage the intense feelings of anger and sadness that come with opening your mind and heart to the suffering of others. None of this is going to be easy, but, please don’t give up, because it will definitely get easier the longer you stick with it. It will become normal and habitual before you know it, I promise.

You will probably reach out to the vegan community to help you through this transition. You will make lots of great friends and learn a lot from others. You will find great peace in knowing you are not alone and that other folks are out there who are just as passionate as you are about changing the world.

Eventually, however, you may start to realize that being vegan is one thing, but being vegan and female-identified1 is another one altogether. If you are in a relationship, you may find your partner is hostile to your choice. Especially if your partner is male-identified, your vegan presence may present a challenge to his masculine authority. He may insist that you can never change him (even if you never mentioned any intention of doing so!). He may insist that you cook non-vegan meals, or join him in non-vegan restaurants. As a self-identified woman, you may feel considerable pressure to concede. Women are groomed from early on to put the interests of men first. It stinks, but that’s how it is. Don’t feel bad if you do.

Woman looking outraged as her male partner scoffs down a burger

If you are a self-identified woman, you may find that male-identified friends are turned off to your veganism as well. For example, a well-meant Facebook post that reminds your readers that Nonhuman Animals matter, too, may aggravate men who are quick to respond with comments about how you’re a) too sentimental; b) loudmouthed; or c) “crazy.” Emotionality, outspokenness, and mental illness are all highly gendered characteristics. Women are easily dismissed for being either too feminine, or not feminine enough. For centuries, we women have been stereotyped as “hysterical” and subsequently institutionalized to control us and shut us up. You’ll often find yourself between a rock and a hard place: don’t be too sappy, but at the same time, watch your tone and don’t be too aggressive. You’ll find they’re pretty much impossible to please, and I suggest you just keep doing what you do.

Male-identified vegan leader gives talk with microphoneBut your struggles as a vegan woman might not end there. If you decide that simply being vegan isn’t enough and that you want to get involved with activism, you are going to come up against more male violence. Vegan activism is dominated by women as far as the numbers go, so you may think it’s a safe space for you. In many ways, it is. You will find female solidarity. On the other hand, the vegan movement is very much controlled by men. Men lead vegan activism—they create the theory and they define what tactics are acceptable. They take up the most space and their voices are loudest.

What this means is that you are going to feel a lot of pressure to help other animals by taking a quiet role behind the scenes in support of these men. You may also be encouraged to take your clothes off for some campaigns. It may not be men directly telling you to get naked (women are in on it, too), but the patriarchal norms of the movement have created an environment where women are simply expected to become sex objects “for the animals.” You might start to think that getting naked for the cause is “liberating.” If you start thinking that, woah, stop. Think again. Consider also that only thin, white, cis women are allowed to “empower” themselves for other animals, and that turning men on sexually is not the same as turning men on to veganism. Empirical research shows that facilitating the oppression of women does not challenge the oppression of other animals.

You will also find a lot of sexual harassment and violence against women in the vegan movement. I don’t mean to scare you off, but it’s true, and you should be warned. It’s something that isn’t talked about a lot, but it’s actually quite common. If you are a woman, don’t let this deter you; just remember that commitment to social justice for Nonhuman Animals does not necessarily translate to a commitment to social justice for all. Really, those men who insist they care about the rights and wellbeing of women, people of color, and other disadvantaged human groups tend to be just as dangerous as those who don’t purport to care at all. If you identify as a man, I implore you to step up and work to make advocacy spaces safer.

Sadly, the work of changing the world is men’s work. If you are female-identified, you are likely to meet resistance if you want to participate in vegan outreach in ways more meaningful than making the coffee or stripping. It doesn’t have to be that way. Try not to lose yourself. Stay strong, demand voice, and demand that you be respected. Insist that veganism be a positive and affirming experience. Do not let the oppressive mentalities of some prevent you from doing the important work you’ve set out to do. And men, please stand with women in solidarity. We could use your help.

P.S. If you are a woman of color, that’s a whole extra set of challenges. As a white woman myself, I can’t speak to the depth of these challenges, but I can tell you that the vegan movement can be a really nasty “color blind” place at times. Definitely check out the Sistah Vegan Project!

Notes:

1. This piece speaks to the female experience, which may include that of trans women, intersex women, and gender-queer women. It should be acknowledged that trans, intersex, and gender-queer vegans have a number of additional challenges faced by the movement.

This piece was originally submitted to an advocacy anthology designed to introduce new vegans to the movement, but did not make the final cut. I suspect that the piece was accepted but later rejected due to its political undertones. It is reproduced here because I feel strongly about bringing honesty and accountability to our movement as a matter of justice for marginalized women. For more information on sexism in the Nonhuman Animal rights movement, please see my book, A Rational Approach to Animal Rights: Extensions in Abolitionist Theory (Palgrave Macmillan 2016). Please also see my publication with the Journal of Gender Studies, “The Role of Professionalization Regarding Female Exploitation in the Nonhuman Animal Rights Movement and my essay for The Feminist Wire, “Gender Policing the Vegan Woman.”


Corey Lee WrennDr. Wrenn is Lecturer of Sociology. She received her Ph.D. in Sociology with Colorado State University in 2016. She received her M.S. in Sociology in 2008 and her B.A. in Political Science in 2005, both from Virginia Tech. She was awarded Exemplary Diversity Scholar, 2016 by the University of Michigan’s National Center for Institutional Diversity. She served as council member with the American Sociological Association’s Animals & Society section (2013-2016) and was elected Chair in 2018. She serves as Book Review Editor to Society & Animals and has contributed to the Human-Animal Studies Images and Cinema blogs for the Animals and Society Institute. She has been published in several peer-reviewed academic journals including the Journal of Gender Studies, Feminist Media Studies, Disability & Society, Food, Culture & Society, and Society & Animals. In July 2013, she founded the Vegan Feminist Network, an academic-activist project engaging intersectional social justice praxis. She is the author of A Rational Approach to Animal Rights: Extensions in Abolitionist Theory (Palgrave MacMillan 2016).

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The $29.00 Vegan Poverty Challenge: Classism, Patriarchy and Animal Rights

By Dr. C. Michele Martindill

Let’s play the Gwyneth Paltrow Game, the ultimate food challenge! In this game each one of us has exactly $29.00 to spend on our food for one week and by playing the game we should all learn what it means to live in poverty—at least that’s what we’re supposed to learn according to the #FoodBankNYCChallenge. This $29.00 a week food challenge involves celebrities tagging each other in a game to try and subsist on the Supplemental Nutrition Assistance Program (SNAP) weekly food budget of those living in poverty in the United States. Chef Mario Batali challenged Hollywood personality Gwyneth Paltrow and in turn, sparked a global…well, national…discussion about many things, but not poverty. As observed in numerous online Facebook chats, not even vegan feminist abolitionists could resist this game. How does it work, you ask? In accepting the challenge, Paltrow agreed for one week to eat only what she could purchase with $29.00 and made her purchases public news–one dozen eggs, lettuce, dried black beans, frozen peas, an onion, parsley, a sweet potato, green onions, brown rice, some garlic, a single tomato, one ear of corn, soft tortillas, one chili pepper and seven limes. NOTE: Paltrow confessed she only lasted four days before feasting on “…chicken and fresh vegetables (and in full transparency, half a bag of black licorice)” (Johnson, 2015). That’s the definition of privilege—knowing all along she didn’t really have to stick with the budget.

Family playing board game

Family playing board game and learning lessons of life.

So, how much have people who followed this story and discussed Paltrow’s shopping trip haul learned about poverty? What are members of the vegan feminist abolitionist movement taking away from the latest Paltrow media frenzy? Here is an opportunity to think reflexively about the white, classist and masculinized privilege that permeates the vegan abolitionist movement, to decenter the vegan perspective and achieve some kind of empathic understanding for those most affected by poverty—women and children.

Before looking at the vegan response to the Paltrow food budget, it is necessary to provide some context for the story. At least twice in the last week vegan abolitionist organizations made disparaging remarks about people looking for jobs in their organizations, and they were ostensibly referring to poor people or the working poor—the very people who don’t see a $29.00 food budget as a game. One author elaborated on why no one should donate to groups requesting help with vegan education and no one should expect to find work in the vegan abolitionist community:

So many ‘advocates’ are attempting to solicit donations to help with vegan education. If you have any spare cash you wish to donate to a worthy cause, please send it to where it will be used to directly help the underprivileged rather than to fund the business or living expenses of organisations or individuals involved in such activities. A conflict of interests–between wanting to end animal use and profiting from attempting to persuade others to end their participation in animal use–is inevitable when donations are needed to indirectly support work of this nature and there is something rather distasteful about those arrogant enough to hold the opinion that their ‘work’ is so valuable that others should provide the means to undertake it. (Grumpy Old Vegans, 2015)

The author is correct in recommending potential donors take care in knowing how their contributions will be used. It is also entirely possible that the author is warning people that vegan organizations should resist the pull of becoming large capitalist corporations with high salaried staff and executives who do little to stop animal exploitation, but do provide padded salaries to executives (Ritzer, 1975). One message is clear: there is no way to both end animal use and profit from the donations of supporters. As Corey Wrenn pointed out in an essay (Wrenn, 2015), there is no way to end animal oppression through capitalism when it is capitalism that is responsible for the oppression in the first place. Still, the language of the above rejoinder was not specifically anti-capitalist and sends a different message to those who might be looking for work just to survive, to be able to feed their families on something more than $29.00 per person per week. Someone could easily understand the author to mean that it is “distasteful” and “arrogant” for anyone—even someone living in poverty—to think their work is valuable enough to deserve a living wage. It was the first, but not last, vegan missive this week to demonstrate how much the vegan abolitionist movement needs to learn about living in poverty.

Women looking for job at job fair

Another statement made by a different vegan abolitionist organization correctly establishes how the animal rights movement loses momentum when organizations try to stand out from the crowd and make names for themselves by embracing single issue campaigns or doing other things just to garner donations. This group takes a stumble, though, when it presents the following:

Unfortunately, the problem can extend beyond the organizational level. It can threaten our movement even at the grass roots. Individual would-be advocates sometimes become more focused on carving out an activist identity and brand for themselves than on sincerely contributing to a movement focused on nonviolent abolitionist vegan education. Their motivating question switches from “How can I use my skills and opportunities to bring about a world where humans treat animals and each other with respect?” to “How can I differentiate myself from my fellow advocates?” Often due to a simple need for attention and acknowledgment (and, troublingly, sometimes due to the hope of a job, money, or future speaking opportunities) many thoughtful advocates have been driven toward brand-building and self-promotion. [Emphasis added] (International Vegan Association, 2015)

The author stresses that would-be vegan educators too often just want “attention” and maybe hope for a job or some other form of remuneration. That assumption is understandable from the perspective of the dominant white upper middle-class ideology of the animal rights movement, but when seen through the eyes of people living in poverty the statement is problematic. Not everyone can afford the time, financial resources or the energy to be a vegan educator unless they are compensated for the effort—certainly not the working poor who often depend on multiple jobs just to survive. It can feel disheartening to want to help and yet know the organization is only interested in those who have time, money and energy to provide on a volunteer basis—and worse, to read that the poor actually “threaten our movement.” Telling a person that the only thing that matters is for them to “go vegan” won’t help them get over feelings of being on the outside of the movement and different from those who are able to be fully invested activists.

No, not every vegan abolitionist or animal rights organization collects donations, applies for and receives grant money or has resources available to hire paid staff members. The point being made here is that movement members have much to learn about living in poverty, and they need to refrain from calling those who seek jobs “disgraceful,” “arrogant,” “attention” seekers, or “threatening” to the movement. There is also no suggestion that vegans should get busy and cough up charitable donations for the poor. It is instead a call for solidarity. Charity moves from the top down. Solidarity, on the other hand, is horizontal with everyone standing side by side in mutual respect and possessing a willingness to learn. One example that stands out is a recent effort by the Vegan Intersecionality Project (V.I.P.) in Ireland that saw the organization stand in solidarity with squatters at the Grangegorman site, hearing their stories about police harassment and living in poverty (Vegan Information Project – VIP, 2015). The question remains, did vegan abolitionists miss the opportunity to stand in solidarity with people living in poverty in their analysis of the $29.00 per week per person food budget story? Unfortunately, their discussions did not hinge on poverty and would leave an outsider wondering about vegan priorities.

Poster stating charity is vertical and solidarity is horizontal

Among the first to respond to the circulation of the Gwyneth Paltrow story on Facebook were those who tried to explain what they would buy with only $29.00 to spend for groceries. One couple stated they already lived on approximately $100.00 a month or $25.00 per week. Others were quick to stress the value of bulk purchases of dried beans and frozen fruit. Oatmeal was a popular choice due in part to its low cost per meal. There was some debate over whether the rules of the challenge allowed for use of staples already on hand, e.g. spices and flour. It was established that they do not. Someone mentioned they would make use of the local food pantry, and the advice was offered that local farmers markets will count each dollar of food stamps as two dollars, up to a maximum of fifteen dollars—yet another helpful suggestion.

Questions were raised in other discussions about Gwyneth Paltrow’s food choices, thanks in large part to a Mother Jones (Oh, 2015) article that suggested the selected foods would only be good for a de-tox diet. At that point things deteriorated into a Gwyneth lovers vs. Gwyneth haters debate. Moving on to the next conversation there was finally someone—one woman–who voiced several key concerns, including: 1) society does not need a wealthy celebrity to explain how SNAP works, how SNAP doesn’t provide enough money for an adequate diet or to pretend to live on a SNAP food budget; 2) society will unfortunately not believe anything unless a celebrity says it; and 3) why doesn’t anybody ask SNAP recipients about their experiences? Why is it that only the voices of privilege are sought after and heard?

Poster for Equal Pay Day, April 14, 2015

Ironically, the Paltrow budget game coincided with #EQUALPAYDAY on April 14, 2015, a day meant to bring to everyone’s attention to the fact that women only make 78 cents to every dollar made by men, a pay gap that has held steady for approximately ten years (The Editorial Board, 2015). Women without any advanced degrees make only 74 percent of what men make. Other facts about poverty were mentioned in the equal pay stories. According to 2013 census figures, there are 46.5 million people in the United States living in poverty. Single-mother families living in poverty number 4.1 million, and the child poverty rate remained steady at 21.8 percent. How many of these people—very real people, not just statistics—are on food stamps? 15.8 million! That translates to 13.6 percent of all U.S. households—the highest level ever. Just over half of these households live below the poverty line and just over 40 percent have at least one person in the household who has a disability. Women comprise almost two-thirds of minimum wage earners, and mothers are the primary or sole earners in about forty percent of all households with children under the age of 18 (Shriver, 2014). Think again about why the world turned to Gwyneth Paltrow to educate everyone about poverty and food stamps. Aren’t there enough people, especially women, living in poverty who could teach us much more? These numbers barely begin to convey the realities of life for those living in poverty, but we continue to make the faces of these women invisible and their voices remain unheard.

Here’s one last observation about the vegans who played the Paltrow game and those who described people looking for work with utter contempt—at a time when the vegan abolitionist movement is trying to demonstrate its intersectionality through practice and to show that veganism is not just a diet, it is interesting that they managed to ignore their own privilege and its consequences. Women living in poverty are not statistical objects who just need to go vegan and poverty is not a game.

 

References

Grumpy Old Vegans. (2015, April 5). Grumpy Old Vegans. Retrieved from Facebook: https://www.facebook.com/GrumpyOldVegan?fref=ts

International Vegan Association. (2015, April 8). International Vegan Association. Retrieved from Facebook: https://www.facebook.com/internationalvegan?fref=ts

Johnson, Z. (2015, April 16). eonline. Retrieved from E!: http://www.eonline.com/news/647045/gwyneth-paltrow-admits-she-cheated-on-her-29-food-bank-challenge-after-four-days-i-would-give-myself-a-c

Oh, I. (2015, April 12). Gwyneth Paltrow Confuses Her Latest Master Cleanse with Attempt to Relate to the Poor. Retrieved from http://www.motherjones.com/mixed-media/2015/04/gwyneth-paltrows-latest-master-cleanse-people-food-stamps

Ritzer, G. (1975). Professionalization, Bureaucratization and Rationalization: The Views of Max Weber. Social Forces, 627-634.

Shriver, M. (2014, January 8). The Female Face of Poverty. Retrieved from The Atlantic : http://www.theatlantic.com/business/archive/2014/01/the-female-face-of-poverty/282892/

The Editorial Board. (2015, April 14). Women Still Earn a Lot Less Than Men. Retrieved from The New York Times: http://www.nytimes.com/2015/04/14/opinion/women-still-earn-a-lot-less-than-men.html

Vegan Information Project – VIP. (2015, March 24). Vegan Information Project – VIP. Retrieved from Facebook: https://www.facebook.com/theveganinformationproject?fref=ts

Wrenn, C. (2015, January 9). On the Problems with Open Rescues: A Response to the DXE Position. Retrieved from The Academic Abolitionist Vegan: http://academicabolitionistvegan.blogspot.com/2015/01/on-problems-with-open-rescues-response.html